Cauliflower Steaks - Foodland
Ingredients Checklist - 1 large cauliflower, cut into 3 or 4 thick steaks - 2 tbsp olive oil - Sea salt & cracked black pepper GARLIC SAUCE - 6 large garlic
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodlandsa.com.au.
Cooking tools:
- Food processor
- Microplane
- Baking sheet
- Parchment paper
- Oven
- Chef's knife
- Cutting board
- Pastry brush
- Saucepan
- Stove
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Spatula
- Serving platter
Ingredients
- 1 large cauliflower, cut into 3 or 4 thick steaks
- 2 tbsp olive oil
- Sea salt
- cracked black pepper
- GARLIC SAUCE
- 6 large garlic cloves
- 1 tsp sea salt
- Juice of 1 lemon
- 1½ cups vegetable oil
- 4 tbsp iced water
- ¼ cup yogurt
- BROWN BUTTER
- 100g salted butter
- ½ tsp paprika
- ½ tsp cumin
- SPRING ONION & CORIANDER SALSA
- 1 spring onion, finely sliced
- 1 green chilli, finely chopped
- ½ cup coriander leaves, roughly chopped
- Juice & zest from 1 lime
- Store bought crispy chickpeas, crushed Lime
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