Almond Shortbread Bars with Marmalade | olivemagazine
Try our almond shortbread bars with marmalade. These shortbread bars are an easy baking recipe for butter shortbread. Make this simple shortbread recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 250g salted butter softened, plus extra for the tin
- 125g golden caster sugar plus extra for sprinkling
- ½ tsp vanilla extract
- 1/8 tsp almond extract
- 225g plain flour
- 125g ground rice or rice flour
- 50g ground almonds
- 200g shredless marmalade
- 25g toasted flaked almonds
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