Big Batch Oatmeal Raisin Cookies Recipe | Zero Calorie Sweetener & Sugar Substitute | Splenda Sweete
Big Batch Oatmeal Raisin Cookies with Zero Calorie Sweetener & Sugar Substitute | Made with Splenda Sweeteners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.com.
Ingredients
- 4 ½ cups all-purpose flour
- 1 tablespoon baking soda
- 1 tablespoon ground cinnamon
- 3 cups butter, softened
- 3 cups Splenda® Sugar Blend
- 6 large eggs
- 3 tablespoons molasses
- 1 tablespoon vanilla extract
- 9 cups old-fashioned oats
- 3 cups raisins
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