Cafe del Rey's Mediterranean pizza
Step 1 In a large bowl, whisk together the water, oil, sugar and yeast. Set aside the mixture for 15 minutes to hydrate the yeast. Step 2 Stir in the salt and two-thirds of the flour, 1 spoonful at
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Ingredients
- 1 1/4 cups sparkling mineral water
- 2 tablespoons extra-virgin olive oil
- 1 teaspoon sugar
- 2 teaspoons active dry yeast
- Scant 1/2 teaspoon salt
- 3 1/2 cups (15.5 ounces) bread flour, divided, plus more as needed for kneading
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