Cajun Shrimp and Grits
Spicy, creamy Cajun shrimp and grits is an easy savory meal, great for Sunday brunch or a quick weeknight dinner! Use andouille sausage or tasso ham for the traditional Cajun flavor, then add...
Ingredients
- 1 lb extra large shrimp
- 1 large scallion
- ¾ cup chicken stock
- ½ lemon juiced
- ¼ tsp kosher salt
- ½ cup andouille
- ¼ tsp freshly cracked black pepper
- ½ tsp kosher salt
- 1 tsp sweet paprika
- 2 Tbsp parsley
- 1 cup white cheddar cheese
- ¼ cup heavy cream
- 1 cup grits
- 2 Tbsp unsalted butter
- 2 cloves garlic
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