CRUNCHY VEGGIE SALAD

CRUNCHY VEGGIE SALAD

www.cook-books.com

| 1 head of cauliflower 1 bunch broccoli 1-1/2 c. chopped celery 1-10 oz. pkg. frozen peas 1 pound bacon 2 c. mayonnaise 1/4 c. sugar 1/4 c.

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Cooking tools:

  • Blender
  • Chef's knife
  • Cutting board
  • Skillet
  • Mixing bowl
  • Spatula
  • Spoon
  • Paper towel

Ingredients

  • 1 head of cauliflower
  • 1 bunch broccoli
  • 1-1/2 c. chopped celery
  • 1-10 oz. pkg. frozen peas
  • 1 pound bacon
  • 2 c. mayonnaise
  • 1/4 c. sugar
  • 1/4 c. parmesan cheese
  • 1/4 c. green onion, chopped
  • 1/4 tsp. salt

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