Pumpkin & Chia Overnight Oats - Mindful by Sodexo Recipes
Creamy old fashioned overnight oats with spiced pumpkin filling, Greek yogurt, and almond milk with toasted pumpkin seeds. Get the recipe.
Keywords
- chia seed
- greek yogurt
- healthy recipe
- overnight oats
- pumpkin
Ingredients
- 1 1/3 cups old-fashioned oats
- 1 1/2 Tablespoons chia seeds
- 1 1/2 cups unsweetened almond milk
- 3 Tablespoons maple syrup
- 1/3 cup nonfat plain Greek yogurt
- 1 ¼ teaspoons pumpkin pie spice
- 2/3 cup canned pumpkin puree
- 1 Tablespoon and 1 teaspoon shelled pumpkin seeds
- 2. Combine oats, chia seeds, almond milk, and maple syrup until well-mixed. Cover and place in refrigerator for at least 12 hours or overnight.
- 3. Add in yogurt, pumpkin pie spice, and pureed pumpkin until well combined. Stir to combine.
- 4. When ready to serve, portion ¾ cup of mixture into a serving bowl.
- 5. Top with 1 teaspoon toasted pepitas. . Enjoy immediately! NOTE: The overnight oat mixture can be prepared up to 24 to 48 hours ahead if desired.
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