Midnight Chocolate Cake-Caputo Flour
This chocolate cake recipe has been passed down for generations and is everyone's favorite way to celebrate special occasions! Best served as a 9 inch double-layered cake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at caputoflour.com.
Ingredients
- 2/3 Cup Butter, soft
- 1 and 2/3 Cup Granulated Sugar
- 3 Eggs
- 2/3 Cup Cocoa Powder
- 1/4 Teaspoon Baking Powder
- 1 and 1/4 Teaspoon Baking Soda
- 1 Teaspoon Salt
- 1 and 1/3 Cup Water
- 1 Teaspoon Vanilla Extract
- 2 and 1/4 cups Caputo “00” Baking Flour
- 1/4 Pound Butter, beaten well
- 3 and 1/2 Cups Confectioner’s Sugar
- 1/2 Cup Dark Cocoa Powder
- 1/4 Cup Milk or Heavy Cream, slightly warm
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