Vegan Maple Baklava | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 1 - 16 ounce package phyllo dough
• 1 pound chopped nuts (I use pecans and walnuts)
• 1 cup soy margarine
• 1 teaspoon ground cinnamon
• 1 cup water
• 1 cup vegan sugar
• 1 teaspoon vanilla extract
• 1/2 cup maple syrup