Grilled Cajun-Style Mushroom Kabobs | Recipe | Highline Mushrooms
Grilled Cajun-Style Mushroom Kabobs with Highline White Mushrooms grilled with the freshest vegetables in a Cajun seasoning.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.highlinemushrooms.com.
Ingredients
- 16 oz Highline White Mushrooms, stems removed
- 1 large green bell pepper, cut into 2 inch pieces
- 1 large yellow bell pepper, cut into 2 inch pieces
- 1 pint grape tomatoes
- 1 small zucchini, cut into 1/2 inch rounds
- ¼ cup olive oil, plus more for grates
- 1 tbsp Cajun seasoning
- 2 tsp hot sauce
- Long grain rice, optional for serving.
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