Chicken Long Rice Recipe (Luau Style)
Make authentic Hawaiian chicken long rice – chicken, bean thread noodles and ginger in a flavorful broth. Easy luau‑style recipe with video.
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Cooking tools:
- Grater
- Pot
- Stove
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Fork
- Colander
- Serving bowl
Ingredients
- 32 oz chicken broth (low-sodium works great)
- 3 tbsp shoyu (soy sauce) (Aloha or Kikkoman)
- 1 tsp sugar
- 2 cloves garlic (minced)
- 2 tbsp fresh ginger (grated or minced)
- 4 chicken thighs (bone-in, skin-on for best flavor)
- 10 1/2 oz bean thread noodles (also sold as cellophane noodles, glass noodles, or long rice)
- 1/4 cup green onions (thinly sliced)
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