Air-fryer root veg
Air-fryer root veggies in 35 mins for a delicious, healthy side dish. Perfectly roasted with garlic and rosemary.
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Ingredients
- 640 g root veg (such as carrot, butternut squash, parsnip, swede)
- olive oil
- 4 cloves of garlic
- 2 sprigs of fresh rosemary
- red wine vinegar
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