Banana-Stuffed Vegan French Toast - Forks Over Knives

Name: Banana-Stuffed Vegan French Toast - Forks Over Knives
Ingredients: 12 slices whole-wheat bread; 6 tablespoons peanut butter, spreadable fruit, or slightly mashed berries (optional); 1½ cups sliced bananas; 1 (15-ounce) can no-salt-added chickpeas; ¾ cup unsweetened almond milk; 1 teaspoon pure vanilla extract; ½ teaspoon ground cinnamon, plus more for sprinkling; ⅛ teaspoon ground nutmeg; Sliced fresh fruit or berries; 1 cup Aquafaba Whipped Cream; Pure maple syrup (optional)

www.forksoverknives.com

This baked vegan French toast makes a great brunch option because it can be made in large quantities and kept warm until you’re ready to serve.

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Ingredients

12 slices whole-wheat bread
6 tablespoons peanut butter, spreadable fruit, or slightly mashed berries (optional)
1½ cups sliced bananas
1 (15-ounce) can no-salt-added chickpeas
¾ cup unsweetened almond milk
1 teaspoon pure vanilla extract
½ teaspoon ground cinnamon, plus more for sprinkling
⅛ teaspoon ground nutmeg
Sliced fresh fruit or berries
1 cup <a href="https://www.forksoverknives.com/recipes/aquafaba-vegan-whipped-cream/" target="_blank" rel="noopener">Aquafaba Whipped Cream</a>
Pure maple syrup (optional)