Chicken Orzo Recipe - Cook With Campbells Canada

Ingredients

• 1 tbsp 15 mL olive oil
• 1 lb 454 g boneless, skinless chicken breasts, cut into strips
• 1/2 tsp 3 mL salt and pepper, each
• 2 cups 500 mL (227 g) cremini or button mushrooms, sliced
• 1/2 medium onion, diced
• 2 garlic
• 1 can CAMPBELL’S® Condensed Low Fat Cream of Chicken Soup
• 2 1/2 cups 625 mL Campbell's® Ready to Use Chicken Broth with White Wine
• 1 1/2 cups 375 mL orzo pasta
• 1 cup 250 mL shredded carrots