French Onion Soup | Donna Hay

Name: French Onion Soup | Donna Hay
Ingredients: 50g unsalted butter; 1 tablespoon extra virgin olive oil; 1kg onions, thinly sliced; 4 cloves garlic, thinly sliced; 1 tablespoon brown sugar; 2 tablespoons plain (all-purpose) flour; 6 sprigs thyme; 1 litre beef stock; 2 tablespoons balsamic vinegar; 8 thin slices baguette; 1 cup (125g) gruyere, grated; 1 tablespoon thyme leaves; cracked black pepper

www.donnahay.com.au

Quick and easy dinner or decadent dessert - recipes for any occasion.

Keywords

french onion
winter warmer
garlic bread
simple
cheese

View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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