Vegetarian Pizzas with Caramelized Onions, Peppers, and Blue Cheese | Veggies Recipes | Weber Grills
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Ingredients
- Extra-virgin olive oil
- 1½ pound/680 grams sweet onions, cut into thin half-moons
- 1 tablespoon granulated sugar
- 2 tablespoons balsamic vinegar
- ½ teaspoon kosher salt
- 1 large red bell pepper, cut into thin strips about 2 inches long
- 1 pound/455 grams premade pizza dough, at room temperature
- 2 cups/225 grams shredded mozzarella cheese (8 ounces)
- 1 cup/110 grams finely crumbled blue cheese (4 ounces)
- ½ cup/65 grams walnuts, toasted and coarsely chopped
- ¼ cup coarsely chopped fresh Italian parsley leaves
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