Harira Soup | South Melbourne Market

Name: Harira Soup | South Melbourne Market
Ingredients: 500 grams diced lamb shoulder; 40g butter; 1 teaspoon ground turmeric; ground black pepper and sea salt to taste; 1 teaspoon ground cinnamon; ¼ teaspoon ground ginger; 1 pinch saffron; ¾ cup chopped celery; 2 onions chopped; ⅓ cup chopped fresh coriander; ½ cup chopped flat parsley; 2x 440g can diced tomatoes; 4 cups water; ⅓ cup green lentils; 1x 440g can chick peas, drained; 110 grams vermicelli pasta; 2 eggs, beaten; 1 lemon, juiced, 1 lemon cut in wedges

www.southmelbournemarket.com.au

View full recipe on www.southmelbournemarket.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.southmelbournemarket.com.au.

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