Golden Steak & Cheese Garlic Toast Recipe for Snack Lovers
Family-loved crispy steak and cheese garlic toast recipe turns basic ingredients into crunchy, melty magic. Hungry diners will clamor for the secret behind these irresistible, gooey bites.
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Cooking tools:
- Instant-read thermometer
- Chef's knife
- Cutting board
- Skillet
- Baking sheet
- Oven
- Mixing bowl
- Plate
Ingredients
- 300 g (10.5 oz) ribeye steak
- 300 g (10.5 oz) sirloin steak
- 300 g (10.5 oz) flank steak
- 4 slices thick-cut bread
- 1 cup (100 g) mozzarella cheese
- ½ cup (50 g) cheddar cheese
- ½ cup (50 g) provolone cheese
- 5 tbsps butter
- 2 cloves garlic
- 1 tbsp parsley
- 1 tbsp olive oil
- ½ onion
- ½ green bell pepper
- 1 tbsp Worcestershire sauce
- ½ tsp garlic powder
- Salt
- Black pepper
- Fresh parsley (for garnish)
- Red pepper flakes (for garnish)
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