Polysemous Cocktail - Recipe by Mirza Baig and Dan Walmsley Recipe | NZGFG
Baijiu, an ancient spirit embedded in Chinese culture, comes with a certain reverence. It’s only right for Jinja to dedicate one of its signature cocktails to B
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.agfg.com.au.
Ingredients
- 40mL Baijiu
- 10mL peach liqueur
- 20mL honey syrup
- 20mL fresh lemon juice
- 2 dashes orange blossom water
- Milk for clarification
- Green tea mist
- Ice blocks
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