Baked Cod aka. Scrod a New England Recipe
Recipe for New England Baked Cod with Seasoned Crumbs and Lemon
Keywords
- new england cod
- boston scrod recipe
- schrod recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodcooking.com.
Ingredients
- 12 ounces Cod filet about 1 inch thick
- 1 Tbsp. Vegetable oil
- 2 tsp. Clarified butter
- 1/2 cup Bread crumbs, plain not seasoned
- 2 dashes Paprika (mix with the bread crumbs)
- 1 Tbsp. Parsley, chopped (mix with the bread crumbs)
- 1 pinch of Salt
- 1/2 Lemon cut into wedges
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