Liz's tomato quiche - Astray Recipes

Liz's tomato quiche - Astray Recipes

www.astray.com

INGREDIENTS DIRECTIONS Scatter Gruyere cheese over pastry shell. Spread layer of tomatoes over cheese. Add onion, which has been soaked in hot water until softe

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Ingredients

  • ½ pounds Gruyere cheese; shredded
  • 9 eaches Unbaked pastry shell
  • 3 eaches Tomatoes; peeled, chopped and drained
  • 3 tablespoons Instant minced onion
  • 3 tablespoons Hot water
  • Salt, pepper
  • 1 teaspoon Dried basil; crushed
  • 2 eaches Eggs
  • ¾ cup Milk
  • 2 tablespoons Grated Parmesan cheese

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