Quesadillas with Smoked Cheddar and Pico de Gallo | Canadian Goodness
The hearty flavour of whole wheat and the robust character of Canadian Smoked Cheddar pair perfectly with a rich Canadian red beer.
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Cooking tools:
- Grill
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Spoon
- Serving platter
Ingredients
- 8 small multi-grain or whole wheat tortillas
- 2 cups (500 mL) Canadian Smoked Cheddar shredded
- Pickled sliced jalapeno peppers to taste
- 1 cup (250 mL) homemade or store-bought pico de gallo
- Homemade pico de gallo
- 2 fresh tomatoes seeded and finely diced
- 1 green bell pepper finely diced
- 1/2 onion finely chopped
- 2 tbsp (30 mL) lime juice freshly squeezed
- 2 tbsp (30 mL) fresh coriander chopped
- Salt
- freshly ground pepper
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