Mushrooms Filled with Spiced Quinoa (WF, GF)
Explore a unique dish—Mushrooms Filled with Spiced Quinoa, perfect for those following a gluten-free diet. Enjoy delicious and nutritious flavors!
Ingredients
- 1 cup (200g/ 61/2 oz) quinoa
- 2 cups (500ml/16 fl oz) vegetable stock
- 1 bay leaf
- 1 star anise
- 2 tablespoons oil
- 3 onions, finely sliced
- 1 tablespoon ground cumin
- 1 teaspoon garam marsala
- 155 g (5 oz) feta cheese, chopped
- 1 tablespoon chopped fresh mint
- 2 teaspoons lemon juice
- 4 large field mushrooms
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