Crispy Roasted Potatoes
Crispy Roasted Potatoes: A moving-day meal with comfort and warmth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at heyrecipe.com.
Cooking tools:
- Oven
- Stove
- Pot
- Paring knife
- Cutting board
- Chef's knife
- Colander
- Mixing bowl
- Measuring spoon
- Measuring cup
- Baking sheet
- Spatula
Ingredients
- 4 1/2 pounds of russet potatoes (rinsed and peeled)
- 2 tablespoons white vinegar
- 2 tablespoons kosher salt (plus more to taste)
- 1/4 cup ghee
- 2 teaspoons seasoned salt
- 1/2 teaspoon chili powder
- 1/2 teaspoon dried basil
- 1/4 teaspoon ground cumin
- 1/4 teaspoon black pepper
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