Best Air Fryer Chicken Parmesan With Spaghetti Recipe | Flavour Network
Weeknight meals just got a lot easier with this simple and cozy Air Fryer Chicken Parmesan that's served with spaghetti and marinara sauce.
Ingredients
- 450g boneless skinless chicken breasts, sliced in half lengthwise to create 4 pieces
- Kosher salt and pepper
- ½ cup flour
- 2 eggs, whisked
- 1 cup panko
- 1 tsp oregano
- 226g fresh mozzarella, sliced into even rounds
- 2 Tbsp freshly grated parmesan
- Parsley to garnish
- 250g spaghetti
- Air fryer safe oil for spraying
- 1 Tbsp olive oil
- 1 medium yellow onion, finely diced
- 2 cloves garlic, minced
- 1 large can (800 g) whole peeled tomatoes, preferably San Marzano tomatoes
- Salt and pepper to taste
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