Wild Alaska Pollock Pies recipe by Adam Reid
Wild Alaska Pollock Pies by Adam Reid Ingredients • 750g flour • 175g butter • 175g lard • 180g water • 60g yolk • 8g salt • 8g vinegar Alaska Pollock •
Ingredients
- 750g flour
- 175g butter
- 175g lard
- 180g water
- 60g yolk
- 8g salt
- 8g vinegar
- Alaska Pollock
- Pollock bellies (skinned)
- 300g sliced leeks
- 50g butte
- 300g potatoes
- 50g dripping
- Roe powder
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