Lemon Dill Baked Wild Alaska Pollock | Genuine Alaska Pollock Producers
From The Life Jolie, this Lemon Dill Baked Wild Alaska Pollock recipe is a healthy weeknight meal! It's an easy sheet pan dinner that’s ready in 20 minutes.
Ingredients
- 4 Wild Alaska Pollock fillets
- 1 bunch thin-medium width asparagus, ends trimmed
- Olive oil
- 1-2 lemons (the juice from one lemon and the other lemon to cut into rounds for garnish and for extra lemon juice if you want)
- Kosher salt
- Ground black pepper
- Garlic powder
- Dill, chopped if using fresh
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