Mekitsi with Milk and Dry Yeast

Name: Mekitsi with Milk and Dry Yeast
Ingredients: flour - 2 cups (500 g); milk - 2 cups (500 ml); eggs - 2; yeast - 1 tsp (5 g) dry; oil - 2/5 cup (100 ml) for frying; powdered sugar - for sprinkling; vanilla - 1

bonapeti.com

Mekitsi from grandma`s old cookbook that are always a pleasure to make. Enjoy the mekitsi with milk from a master chef. Sift the flour in a bowl and mix

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