Panama Cinnamon Rolls Recipe - Delicious Cinnamon Rolls from Panama

Ingredients

• 0.38 cup milk
• 0.38 cup water
• 1 egg
• 3 cup all purpose flour
• 1 tsp salt
• 4 tbsp butter or margarine (soft Parkay works great)
• 0.33 cup sugar
• 1.5 tsp active dry yeast (I use one pkg Red Star brand)
• 5-6 tbsp melted butter or margarine
• 0.5 cup vanilla icing
• 1 tbsp melted butter or margarine
• 2 tbsp granulated sugar
• 1 tbsp ground cinnamon
• 2 tbsp brown sugar
• 0.5 cup raisins (Optional)
• 0.5 cup chopped nuts (pecans or walnuts) (Optional)