No-Bake Lemonade Red, White, and Blueberry Pie
Crispy graham cracker crust filled with whipped cream and raspberry purée for a refreshing No-Bake Lemonade Red, White, and Blueberry Pie. Perfect for summer barbecues!
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Ingredients
- <p>1 1/2 cups graham cracker crumbs
- 1/4 cup C&H® Organic Raw Cane Sugar
- 5 tablespoons butter, melted</p>
- <p>1 cup heavy whipping cream, cold
- 3 tablespoons C&H® Powdered Sugar</p>
- <p>1 cup fresh raspberries, washed
- 1 teaspoon water
- 1 tablespoon C&H® Organic Raw Cane Sugar</p>
- <p>2 1/2 tablespoons lemon juice
- 1 cup (8 ounces) sweetened condensed milk (See Quick Tip)
- 2 cups prepared whipped cream
- raspberry purée
- 2/3 cup fresh blueberries, washed</p>
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