Creamy No Bake Lemon Blueberry Dessert with Graham Cracker Crust
Layers of lemon pudding, cream cheese, blueberry filling, and whipped topping on a buttery graham cracker crust. A refreshing no-bake treat ready in 2.5 hours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Cooking tools:
- Hand mixer
- Baking dish
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Refrigerator
Ingredients
- 3 cups graham cracker crumbs
- 3/4 cup butter, melted
- 2 - 8 oz packages cream cheese, room temperature
- 1 cup granulated sugar
- 1/3 cup lemon juice
- 1 cup 2% milk
- 1 - 3.4 oz box instant lemon pudding mix
- 21 oz can blueberry pie filling
- 16 oz tub frozen whipped topping, thawed
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