30-Minute Pizza Pasta Bake
Can’t decide between pizza or pasta? Why not try this pepperoni Pizza Pasta Bake fusion with Perfect Italiano™ Perfect Pizza cheese that’s full of flavour and r
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perfectitaliano.com.au.
Ingredients
- 500 g potato gnocchi or dried orecchiette pasta
- 100 g sliced pepperoni
- 1 tbsp olive oil
- 1 red onion, thinly sliced
- 100 g button mushrooms, sliced
- 1 green capsicum, thinly sliced
- 1 x 400 g can crushed tomatoes with basil and oregano
- Salt and pepper, to taste
- 1⅔ cups (150 g) Perfect Italiano™ Perfect Pizza cheese
- ¼ tsp dried oregano
- ¼ tsp dried chilli flakes (optional)
- Fresh oregano leaves, to serve
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