Imitation Crab Pitas with Tahini Dressing | Louis Kemp | Recipes | Trident Seafoods
Seafood Pitas will make an addition to your list of lunch ideas. Homemade tahini dressing is mixed with Crab Delights, avocado, and veggies for simple meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tridentseafoods.com.
Ingredients
- 1 package (8 oz) Louis Kemp Crab Delights, flake or chunk style
- 1 garlic clove
- Salt, to taste
- ⅓ cup tahini
- 3 tablespoons lemon juice
- ¼ cup water
- ½ cup plain Greek yogurt
- 1 tablespoon olive oil
- Pinch of cayenne
- 4 pita breads or 8 mini pita breads, warmed
- 1 avocado, thinly sliced
- 1 medium tomato, thinly sliced
- 1 bunch arugula, trimmed
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