Shrimp and Scallops in Garlic Cream Sauce recipe for managing PCOS and pregnancy on Fertility Chef

Shrimp and Scallops in Garlic Cream Sauce recipe for managing PCOS and pregnancy on Fertility Chef

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Shrimp and Scallops in Garlic Cream Sauce

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Cooking tools:

  • Fine-mesh sieve
  • Saute pan
  • Saucepan
  • Pot
  • Colander
  • Chef's knife
  • Paring knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Grater
  • Stove
  • Serving platter
  • Wooden spoon
  • Tongs

Ingredients

  • 1/4 cup olive oil, plus 2 tablespoons
  • 5 cloves garlic, finely chopped
  • 4 cloves shallots, chopped
  • 2 cups white wine
  • 2 tablespoons chopped fresh parsley leaves
  • 2 tablespoons chopped fresh basil leaves, plus sprigs for garnish
  • 1 teaspoon chopped thyme leaves
  • 2 cups heavy cream
  • 1 1/2 pounds (20/30 count) sea scallops
  • 1 1/2 pounds (16/20 count) shrimp peeled and deveined with tails left on
  • 1 1/2 to 2 pounds cooked pasta or rice, for an accompaniment
  • 1/2 cup grated Pecorino Romano

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