Veal Chops with Creamy Mushroom Sauce Recipe - Pillsbury.com
Enjoy this delicious veal chops and creamy mushroom sauce recipe that’s made ready in just 20 minutes – perfect for a dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 2 (4- to 5-oz.) veal rib chops (3/4 to 1 inch thick)
- 1 small onion, thinly sliced, separated into rings
- 1 garlic clove, minced
- 1/4 cup dry white wine or chicken broth
- 1/4 teaspoon dried rosemary leaves, crushed
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 3/4 cup sliced fresh mushrooms
- 1/4 cup nonfat sour cream
- 1 tablespoon dry white wine or water
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