Papri Aloo Chaat - Zayka Ka Tadka
Papri Aloo Chaat is simple to make and a favorite evening snack during tea time for Indians. The boiled potatoes and spices adds a zing to this delicious snack
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- All purpose flour - 1cup
- Carom seeds - 1 teaspoon
- Salt - salt to taste
- Ghee - 2spoon
- Oil - 1cup
- Cumin seeds - 1/2 teaspoon
- Ginger - 1/2inch (grated)
- Green peas - 1/2cup (boiled and mashed)
- Potato - 2pieces (boiled and chopped)
- Turmeric powder - 1/4 teaspoon
- Red chilli powder - 1/4 teaspoon
- Coriander powder - 1/4 teaspoon
- Cumin powder - 1/4 teaspoon
- Gram masala powder - 1/2 teaspoon
- Chaat masala - 1/2 teaspoon
- Coriander leaves - 1/4cup
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