Ham & Eggs Potato Pancake Recipe
Mark Dodson shares a simple yet delicious breakfast recipe with Great British Chefs, including homemade potato pancakes with ham and eggs
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Ingredients
- 2 baking potatoes, large
- 20g of flour
- 50ml of single cream
- 3 eggs
- 2 tbsp of rapeseed oil, for frying
- 1 pinch of salt
- 1 pinch of black pepper
- 8 eggs
- 100ml of skimmed milk
- 20g of unsalted butter
- 8 slices of ham, small
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