Roasted Chicken Recipe
Our roasted chicken is easy and oh-so-good and juicy. Just like mom used to make, minus the dried-out breast meat.
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Ingredients
- 1 5-pound whole chicken (organic, if possible)
- 1/2 lemon, cut in thick quarter-round slices
- 1/2 yellow onion, cut into chunks
- 5 garlic cloves, sliced
- Salt and pepper
- 4 – 5 fresh thyme twigs
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon butter
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