My Best Roasted Chicken Recipe
This roasted chicken is one of our favourites. The skin is nice and crispy with unctuous fat that keeps the chicken moist and tender and oh so delicious!!
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Cooking tools:
- Roasting rack
- Roasting pan
- Butcher's twine
- Instant-read thermometer
- Oven
- Microwave
- Refrigerator
- Zip-top bag
- Mixing bowl
- Spoon
- Paper towel
- Aluminum foil
Ingredients
- 4 to 5 pounds whole chicken
- 2 cups water
- 1/4 cup coarse salt
- 1/4 cup brown sugar
- 1 tablespoon avocado oil
- Pepper to taste
- Onion powder to taste
- 1 lemon
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