Ripped Recipes - Buttermilk Pumpkin Spice Protein Pancakes

Name: Ripped Recipes - Buttermilk Pumpkin Spice Protein Pancakes
Ingredients: 1/2 medium (7" to 7-7/8" long) Banana; 2 tsp Pumpkin Pie Spice; 1 tsp Baking Soda; 1/2 serving (serving = 1/2 cup) Libby's 100% Pure Pumpkin; 1 serving (serving = 3 tbsp) Egg Beaters 100% Liquid Egg Whites; 1.5 serving (serving = 1/3 cup dry) Bob's Red Mill Buttermilk Pancake & Waffle Whole Grain Mix; 1 serving (serving = 1 container) Siggi's Icelandic Style Skyr Non-fat Yogurt - Vanilla

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Fall into autumn right with our recipe for Buttermilk Pumpkin Spice Protein Pancakes. Theyâ€™re svelte & fluffy, delicately sweet, laced with seasonal spices, a

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Ingredients

1/2 medium (7" to 7-7/8" long) Banana
2 tsp Pumpkin Pie Spice
1 tsp Baking Soda
1/2 serving (serving = 1/2 cup) Libby's 100% Pure Pumpkin
1 serving (serving = 3 tbsp) Egg Beaters 100% Liquid Egg Whites
1.5 serving (serving = 1/3 cup dry) Bob's Red Mill Buttermilk Pancake & Waffle Whole Grain Mix
1 serving (serving = 1 container) Siggi's Icelandic Style Skyr Non-fat Yogurt - Vanilla