Lasagne Recipe
Yummy cheesy goodness...that should be the name of this lasagne recipe. You can make smaller size portions and freeze for later.
Ingredients
- 1 medium onion- diced
- 3 garlic cloves- diced
- 1 ½ lbs. ground beef
- ½ lb. Precious Mozzarella Cheese- shredded
- 1 lb. Barilla Lasagna
- 1 large can Cento Tomato Puree
- 1 can (6 oz.) Hunts Tomato paste
- ½ cup water
- Morton Iodized Salt/McCormick Ground Black pepper
- 3 tbsp. C&H Pure Cane Granulated White Sugar
- 2 lbs. ricotta
- 1 tbsp. parsley- chopped
- 1 cup parmesan cheese
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