Chelo: Persian Steamed White Rice - Kosher.com
Kosher.com
Ingredients
- 5 cups basmati rice, checked and rinsed
- 12 cups water
- 1/2 cup Gefen Canola Oil
- 3 tablespoons salt
- Gefen Canola Oil for frying
- 2 tablespoons water
- 1/4 teaspoon turmeric or powdered saffron (optional, for a more authentic flavor)
- 1 cup steamed white rice
- 1 teaspoon crushed saffron threads
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