Cavolo Nero Salad With Tomatoes & Fried Garlic Oil
If you love a green salad, this cavolo nero recipe is simple and fast. Raw cavolo nero cabbage is massaged and flavoured with garlic oil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookedandloved.com.
Ingredients
- 12 cavolo nero leaves (removed from the stalk and washed)
- Juice of 1/2 lemon
- 1/2 teaspoon sea salt
- 2 medium tomatoes (cut into small wedges)
- 1/4 cup olive oil
- 2 large cloves garlic (thinly sliced)
- Extra pinch of salt
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