Fruity Wisconsin Swiss Cheese Galettes Recipe

Fruity Wisconsin Swiss Cheese Galettes Recipe

www.wisconsincheese.com

Sweet and fruity meets savory and buttery with this Fruity Wisconsin Swiss Cheese Galette recipe! Learn how to make the perfect cheesy pastry treat!

Keywords

  • swiss cheese
  • wisconsin swiss cheese
  • swiss
  • aged swiss cheese
  • galette
  • galette pastry
  • cheese pastries
  • galette recipe
  • cheese galette
  • cheese galette recipe
  • cheesy pastry
View full recipe on www.wisconsincheese.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.wisconsincheese.com.

Share this recipe:

Cooking tools:

  • Rolling pin
  • Saucepan
  • Oven
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Mixing bowl

Ingredients

  • 3 thin slices prosciutto
  • 2 sheets refrigerated pie pastry
  • 6 tablespoons apple butter
  • 8 ounces Decatur Dairy Stettler Swiss cheese, shredded (2 cups)
  • 1 to 2 medium pears, cored and thinly sliced
  • 1 large egg, lightly beaten
  • 1/3 cup apple cider
  • 1/3 cup brandy
  • 1/4 cup packed brown sugar
  • 1/4 to 1/2 teaspoon salt
  • Fresh thyme leaves

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This