Zucchini Chips
Crispy and easy to bake Zucchini chips will become a new addiction! A delicious appetizer served with Violife Creamy with Garlic & Herbs Dip.
Keywords
- Side
- vegan starters appetizers
- meat free Monday
- creamy
- vegan recipes for beginners
- quick vegan recipes
- vegan summer recipes
- cheap vegan recipes
- Easy
- Vegetables
- Everyday cooking
- Lunch
- Dinner
- Egg free
- Vegan
- Dairy free
- Gluten free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.violife.com.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Pastry brush
- Baking sheet
- Parchment paper
- Paper towel
- Oven
- Mixing bowl
- Spoon
Ingredients
- 4 zucchinis, sliced
- olive oil
- salt
- 1 pack Violife Creamy with Garlic & Herbs
- 1 tsp lemon zest
- 1 tbsp olive oil
- salted & ground black pepper
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