Pineapple Candy Recipe | Samsung Food App

Ingredients

• 420 g pineapple juice
• 120 g granulated sugar ((½ cup))
• 300 g light corn syrup ((¾ cups + 2 tbsps + 2 tsps))
• 15 g lemon juice ((1 tbsp))
• 50 g unsalted butter ((3½ tbsps))
• 80 g cornstarch ((½ cup))
• 80 g cold water ((⅓ cup))
• 150 g macadamia nuts