Mardi Gras Dip Recipe

Ingredients

• 8 oz cream cheese, softened
• 1/2 cup mayonnaise
• 1 cup shredded sharp cheddar cheese
• 1/2 cup shredded Monterey Jack cheese
• 1/2 cup diced green bell pepper
• 1/2 cup diced red bell pepper
• 1/4 cup diced green onions
• 1/4 cup diced pimentos
• 2 cloves garlic, minced
• 1 tsp Cajun seasoning
• 1/2 tsp smoked paprika
• 1/4 tsp cayenne pepper (adjust to spice preference)
• Salt and black pepper to taste