Crustless Bacon Quiche
Indulge in a creamy bacon and cheese quiche, perfectly blended and poured into a greased pie plate for a delicious start to your meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at christinesketo.com.
Cooking tools:
- Pie dish
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Whisk
- Fork
- Measuring spoon
- Paper towel
Ingredients
- 1 pound Bacon, pan fried
- 1 medium white onion, chopped
- 2 Tbsp reserved bacon fat
- 8 oz shredded cheese (cheddar preferred)
- 6 large eggs
- 1/2 cup heavy whipping cream
- Salt & Pepper to taste
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