Grand Marnier® Tiramisu | Blue Jean Chef - Meredith Laurence
"Tiramisu" roughly translates into "little pick me up" and this Grand Marnier® Tiramisu will definitely do that! Because it is flavored with orange, it feels a little lighter than traditional...
Ingredients
- 6 egg yolks
- ¾ cup sugar
- 8 ounces mascarpone cheese
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- zest of 1 orange
- 1 cup orange juice
- 3 tablespoons orange liqueur such as Grand Marnier®
- 22 ladyfingers
- 1 tablespoon cocoa powder
- Candied orange peels **
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