No-Bake Cinnamon-Chocolate Pudding Cakes - Jazzy Vegetarian - Vegan and Delicious!
No-Bake Cinnamon-Chocolate Pudding Cakes
Ingredients
- 1/2 cup chopped walnuts
- 1/2 cup unsweetened shredded dried coconut
- 8 Medjool dates, pitted and chopped
- 1 tablespoon maple syrup
- 1/4 cup sweetened vanilla-flavored nondairy milk
- 1/3 block (about 6 ounces) regular extra-firm tofu, drained well and crumbled
- 1 tablespoon vegan cane sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
- Dash cayenne pepper (optional)
- 1/2 cup vegan chocolate chips (55% to 70% cacao)
- 12 vegan white or dark chocolate chips, for garnish
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